365 Episodes

  1. Top Chef’s Tom Colicchio Wants To Focus On The Food

    Published: 5/24/2021
  2. Ayesha Curry On The Importance Of Saying No

    Published: 5/17/2021
  3. Reconsider The Lobster

    Published: 5/10/2021
  4. Mission: ImPASTAble 6 (Update) | The Future of Cascatelli

    Published: 4/26/2021
  5. How “Crying In H Mart” Helped Michelle Zauner Grieve Her Mother

    Published: 4/19/2021
  6. In Search Of Rosa Parks' Pancakes

    Published: 4/12/2021
  7. Cooking With Brain Injury — And Finding Humor In It

    Published: 4/5/2021
  8. Mission: ImPASTAble | Quick Update

    Published: 3/29/2021
  9. Mission: ImPASTAble 5 | A Shape Is Born

    Published: 3/18/2021
  10. Mission: ImPASTAble 4 | Where The Ruffles Meet The Road

    Published: 3/15/2021
  11. Mission: ImPASTAble 3 | What Would Juan Guzmán Do?

    Published: 3/8/2021
  12. Mission: ImPASTAble 2 | Slanting The Floors

    Published: 3/1/2021
  13. Mission: ImPASTAble 1 | Spaghetti Sucks

    Published: 3/1/2021
  14. Mission: ImPASTAble Trailer

    Published: 2/25/2021
  15. Are All Vodkas The Same?

    Published: 2/22/2021
  16. The Sporkful Dating Game!

    Published: 2/15/2021
  17. Kumail Nanjiani and Emily V. Gordon Eat Differently Now

    Published: 2/8/2021
  18. Celebrating Other People’s Holidays

    Published: 2/1/2021
  19. Men Have Eating Disorders, Too. Why Don’t They Seek Help?

    Published: 1/25/2021
  20. Julián Castro On Nachos And Government

    Published: 1/18/2021

14 / 19

We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.