The Drinking Hour: With David Kermode - FoodFM

220 Episodes

1. Episode 199 - Ribera del Duero

   Published: 1/31/2025
2. Episode 198 - Alice Paillard

   Published: 1/24/2025
3. Episode 197 - Dawn Davies MW on North American Whisky

   Published: 1/17/2025
4. Episode 196 - Bar trends with Emma Hutchison

   Published: 1/10/2025
5. Episode 195 - Drinks in 2025 with Richard Siddle

   Published: 1/3/2025
6. Episode 194 - Dry January

   Published: 12/27/2024
7. Episode 193 - Highlights of Series 16

   Published: 12/20/2024
8. Episode 192 - Alsace with Anne Krebiehl MW and Eric Zwiebel MS

   Published: 12/13/2024
9. Episode 191 - Whisky’s ‘ultimate experience’

   Published: 12/6/2024
10. Episode 190 - Rombauer’s Richie Allen

    Published: 11/29/2024
11. Episode 189 - Europe’s best sommelier + agave spirits masterclass

    Published: 11/22/2024
12. Episode 188 - Dominique Demarville + ‘pre-loved’ whisky

    Published: 11/15/2024
13. Episode 187 - South Africa’s winning wines + world whisky with Billy Abbott

    Published: 11/8/2024
14. Episode 186 - Alice Lascelles on The Martini + Japanese whisky with Billy Abbott

    Published: 11/1/2024
15. Episode 185 - Michel Drappier

    Published: 10/25/2024
16. Episode 184 - Kristiane Sherry’s whisky report + Irish whisky with Billy Abbott

    Published: 10/18/2024
17. Episode 183 - Whisky with Billy Abbott

    Published: 10/11/2024
18. Episode 182 - Fr’um founder Anthony Peart

    Published: 10/4/2024
19. Episode 181 - Highlights of Series 15

    Published: 9/27/2024
20. Episode 180 - Gérard Bertrand

    Published: 9/20/2024