356 Episodes

  1. Crash Course: Telemark Ski Gear, Part 1

    Published: 4/10/2020
  2. McConkey’s Spatula, Modern Pow Skis, & Luke’s Mustache

    Published: 4/3/2020
  3. What You’re Wearing, Part 5: Bison Fibers?

    Published: 3/27/2020
  4. Full Tilt Ski Boots: Past & Present

    Published: 3/20/2020
  5. Sugar Cane, Castor Beans, & Poly Bags — Picture Organic Clothing

    Published: 3/13/2020
  6. New Skis, Tight Pants, & Farm Animal Analogies

    Published: 3/6/2020
  7. Ski Wax & Waxing Skis: What You Need to Know

    Published: 2/28/2020
  8. A Very Deep Dive on Ski Boots, Part 4: Liners, Ramp Angle, & Forward Lean

    Published: 2/21/2020
  9. From Courmayeur to Chamonix: Testing new SCOTT Skis

    Published: 2/14/2020
  10. Patagonia’s Glen Morden & Corey Simpson on Product Performance & Sustainability

    Published: 2/7/2020
  11. 2020 Outdoor Retailer Highlights

    Published: 2/1/2020
  12. SCARPA CEO, Kim Miller, on the new F1 LT & More

    Published: 1/25/2020
  13. The Future of Lange & the New XT3 Ski Boot

    Published: 1/17/2020
  14. Ski Gear Predictions for the Next Decade

    Published: 1/10/2020
  15. Best Ski Gear of the Past Decade

    Published: 1/4/2020
  16. New Skis, Ski Boots, & Bindings with Paul Forward

    Published: 12/27/2019
  17. SCARPA CEO, Kim Miller, Part 1

    Published: 12/20/2019
  18. Ski Quiver Questions (19/20), Part 2

    Published: 12/13/2019
  19. Ski Quiver Questions (19/20), Part 1

    Published: 12/6/2019
  20. Nikwax & the Future of DWRs

    Published: 11/29/2019

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GEAR:30 is the podcast from BLISTER that dives deep into the details of the most interesting and innovative outdoor gear. You'll hear BLISTER reviewers discuss the gear they're testing, as well as product designers, professional athletes, and some of the gear-obsessed folks from our recommended shops weigh in on gear trends and the equipment they’ve been most impressed with. If you love outdoor gear, you're going to love this podcast. Hosted on Acast. See acast.com/privacy for more information.